You can easily burn yourself if you try to clean burnt food off of a hot pizza stone.
Clean ceramic pizza stone.
A pizza stone is a flat slab of stone or ceramic that sits inside on your oven rack where it soaks up and more importantly holds onto heat.
However if you do need to clean it be sure to do it correctly.
Let the pizza stone cool down before taking it out of the oven for cleaning.
In today s video you will learn how to clean a pizza stone a k a.
A pizza stone is an excellent tool for baking a perfectly crispy crust but you have to be careful when cleaning pizza stone because its porous nature will absorb anything that you use to clean it.
Instead just leave it in the turned off oven for at least a few hours so it s cold to the touch.
I have been using my stone for over 15 years now so i have become quite the c.
A pizza stone is a great tool you just have to be a little careful with how you clean it.
In general you should not need to clean your pizza stone on a regular basis as cooking pizza on it will season it.
Because unbaked pizza dough rests directly on it the hot stone transmits its heat to the bottom of the crust just like the floor of a wood fired oven.
The baking science behind the pizza stone works just as long as the product is properly used and cared for.
Ceramic and stone can withstand high temperatures with no damage.
The ceramic pizza stone is designed to perfect pizza cooking in home ovens.
Clean and remove stains with water and products recommended by manufacturers.
Let the pizza stone cool completely.
Naturally you would not want a piping hot stone on your hands.
I think i ruined my beloved pizza stone.
Here is a step by step procedure on how to properly clean cordierite or ceramic pizza stone.
Each time you bake with it use the same method to clean the stone and remove surface food.
Let the pizza stone cool down.
Here is how to clean a pizza stone without damaging it so you can enjoy your next pizza and not worrying about how you will clean it afterward.
A pizza stone is a portable stone slab that allows home chefs to get more crispy crust for pizza and other foods.
Both of these are porous and this helps them to absorb some of the moisture of the dough as it is cooking making it easier to become crispy.
To speed up the cooling time wear oven mitts to take the stone out of the oven.
Because the stone is porous it will absorb any soap or cleanser you put on it so never clean it with anything you wouldn t be comfortable eating.
I was unable to scrape the hardened burned to a crisp pie filling off the stone so i soaked it in warm water and dishwasher powder eep i know.
Your pizza stone requires special care.